Here is a list of Oconee County restaurants that have undergone routine health inspections recently. All information was obtained from the Northeast Georgia Health District's health scores website.
Each kitchen is given a score, and any violations are listed on-line. The restaurant or facility is categorized as low risk if there are no critical violations and a score of 90 or more is achieved. For a food establishment to be categorized as high risk, one or more critical violations must be found.
Any kitchen with a failing grade -- a score of 70 or less -- receives a follow-up inspection within 10 days.
1880 EPPS BRIDGE RD SUITE 105 ATHENS
Date: Feb. 28, 2012 Score: 94
1741 EPPS BRIDGE RD WATKINSVILLE
Date: March 2, 2012 Score: 98
2 SOUTH MAIN STREET SUITE # 106 WATKINSVILLE
Date: Feb. 27, 2012 Score: 89
Between Low Risk and High Risk- No critical violations reported, but a score of 90 not achieved.
1430 CAPITAL AVENUE SUITE 113 WATKINSVILLE
Date: March 2, 2012 Score: 91
How important are restaurant inspections? or leave your opinion in the comments below.